Job Description
Sous Chef
Stylish 4 Star Hotel - Luton
Salary:
- Up to £33,000
- Discounted rates across the group
- Opportunities to continue to progress and develop.
Required Skills:
- Minimise wastage and encourage creative thinking.
- Be up to date with current food styles & trends.
- Adhere to food safety legislation.
- Ensure good kitchen planning to enable a trouble-free service and customer satisfaction.
- Help to promote and maintain a good working environment, leading by example and develop the team around you.
- Be a problem solver, ready to come up with on-the-spot solutions.
- Hands on, passionate, Energetic Self-motivated individual
- Manage ordering and controlling of stock.
- Passionate about food, standards & results
- Maintain company GP %
JWR is excited to be working with a top hotel located in Luton, looking for a Sous Chef to join their kitchen team.
The hotel boasts over 200 bedrooms plus multiple meeting rooms so high-volume experience is essential for this position. Fantastic opportunity to join a highly successful company and alongside a wealth of experience continue to drive the business forward.
